Joy of Cooking 1975 Hardcover Irma Rombauer Marion Becker Bobbs-Merrill 1980
Bobbs-Merrill
24.00 $
Description
Joy of Cooking by Irma S. Rombauer and Marion Rombauer Becker, published by Bobbs-Merrill. This 1975 edition (Twentieth printing, October 1980) is a comprehensive culinary resource featuring the iconic blue patterned endpapers and a red ribbon marker. The hardcover volume includes a wide array of American cookery recipes, instructional symbols for blender use, pressure cooking, and outdoor cooking, plus a detailed index. A classic staple for any kitchen library, providing timeless techniques and foundational recipes. Note the visible wear to the cover, spine, and ribbon marker, along with some separation at the inner hinge as shown in photos.
Details
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Delivery in 24/48 h
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
Free returns
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.